![]() Warm on low to medium heat, do not let it boil. In a 1 or 2 quart pot, add the broccoli cheese soup, cheese soup and can of milk.They will cook the rest of the way in smoker. Bring a pot of water to boil on high heat.Mixing Ingredients and Adding to the Dish to Bake The smoke and the hot kick are awesome with BBQ! Make sure you have some cottage cheese on the side or vanilla ice cream as a treat after all this good stuff. ![]() There is a 3 cheese mix that is even better, already shredded and ready to drop it right in. Add a little kick! Throw in 1/4 to 1/2 cup pepper jack cheese.You can use regular salt, I also use some Sea Salt in the boiling water, about 1/2 tsp. I also use No Salt for lower sodium n this dish. ![]() I add a lot of pepper, but seasoning is the way your family eats food. The celery salt is optional, use a small amount of Emeril's Original Essence seasoning. To improve seasoning the dish, add ingredients 1/3rd at a time so you can add some cheese soup, seasoning, and a little of the shredded cheese each time and mix before adding the next portion.Spray the dish with non-stick oil spray.You can use regular macaroni noodles, just boil 3-4 minutes or if you use homemade noodles, only boil 3 minutes. Cook the pasta noodles al dente, or just 4-5 minutes boiling time only (it will cook in the smoker or oven fully) Any longer time boiling and your macaroni noodles will taste overcooked.(Smoke will coat the dish, use vinegar and baking soda to remove the film afterwards or dedicate the dish to the smoker.) ![]()
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